Tag: from the kitchen
28
Mar
Whole Wheat Drop Biscuits
by sufficientacres@gmail.com
1 Comment
One word to describe these biscuits…..easy, easy, easy. It takes about 10 minutes to get them on the pan and 10 minutes to bake. Done,… BAM! ...
14
Mar
How To Cook Bacon In The Oven
by sufficientacres@gmail.com
1 Comment
Oven roasted bacon is the best! The bacon cooks evenly and clean up is super easy. But the best part is you don’t have to...
07
Mar
Homemade Celery Salt
by sufficientacres@gmail.com
5 Comments
This post contains affiliate links. I really don’t know why I haven’t been making my own celery salt for years? It’s so simple! All you...
30
Jan
How To Grow Sprouts On Your Kitchen Counter
by sufficientacres@gmail.com
No Comments
I remember my grandma growing alfalfa sprouts in a tray on her kitchen counter when I was a little girl. I LOVED them and would stand...
14
Jan
Baked Potato Soup
by sufficientacres@gmail.com
No Comments
A potato farmer friend of my husbands gave us some potatoes. By some, I mean about 300 pounds…(gotta love those organic potato farmer friends!) We gave about...